Menu

with toasted bread and cranberries

159 CZKSausages roasted in beer, with chilli pepper and onions g

pikantně marinované, pečené v černém pivu se zeleninou s čerstvým křenem a jarní cibulkou

169 CZKToasted goat cheese

With marinated pear, arugula, lettuce, olives and roasted pumpkin seeds

stock with meat, vegetables and homemade noodles

creamy soup with poached egg, mushrooms, potatoes and dill

With garlic toasts and quail yolk ( upon request )

With Sour Cream, Dill and Roasted Butter Brioche

159 CZKSausages roasted in beer, with chilli pepper and onions g

pikantně marinované, pečené v černém pivu se zeleninou s čerstvým křenem a jarní cibulkou

139 CZKMeat salceson

Our homemade lean meat salceson with onions, vinegar dressing and fresh pepper

Rested for seven days with walnuts, chili pepper, garlic and onion

sýr gouda obalený v trojobalu s pažitkovými brambory
a domácí tatarskou omáčkou

with parsnips, celery, pumpkin and butter sauce

with roasted porcini, brussels sprout, white wine and gran moravia cheese

romaine lettuce, pancetta, anchovz dressing, parmesan and croutons

romaine lettuce, pancetta, anchovy dressing, parmesan and croutons

Baked in Butter with Seasonal Vegetables, Baby Potatoes and Butter Sauce

with sautéed savoy cabbage, apples and mashed potatoes with bacon

In butter bun with onion marmalade, cheese, homemade bacon, fresh mayonnaise and lettuce, server with homemade herb fries

279 CZKOrganic pork form our farm

Marinated in spices with bean ragout, baked potatoes and strong meat sauce

269 CZKChicken breast with skin

With creamy risotto and roasted thyme zucchini

259 CZKPork cheeks

Cooked with red wine and root vegetables, served with celery puree, stir fried vegetables, spinach and baby onions

249 CZKBeef goulash

Beef neck, onions and spices, homemade bread dumplings, young onions and horseradish

249 CZKSirloin with cream sauce

Faux sirloin with vegetable sauce with cream, homemade bread dumplings, cranberries

259 CZKChicken or Pork schnitzel

Chicken breast or Pork neck schnitzel, homemade potato salad, lemon

279 CZKDuck confit

Slowly cooked in duck lard with red cranberry cabbage and homemade potato dumplings

roasted overnight in fat, served with pickled vegetables, coarse-grained mustard and fresh horseradish

In spicy marinade, served with selection of sauces and toasted herb baguette

259 CZKPork cheeks

Cooked with red wine and root vegetables, served with celery puree, stir fried vegetables, spinach and baby onions

sourdough buns with warm vanilla cream sprinkled with sugar

With marinated cherries and sour cream ice cream

with rosemary salt and fresh pepper

(bread, carlsbad, potato)